SEASONED THROUGH OUTDOOR SMOKING
To create this typical cured meat we start with a rigorous selection of pork leg for speck preparation.
To taste a high quality speck you pay attention first of all to the seasoning, to the perfect balance between fat and lean meat and the type of smoking. If all these elements are joined, you get a typical Speck
NUTRITIONAL VALUES
Energy value 300 Kcal / 1.254 KJ
Protein 30.7 g
Carbohydrates 1,2 g
Fat 19.1 g
of which saturated fats 6.6 g
Food fibers 0 g
Possibility of supplying wholesale restaurants, delicatessens, pizzerias all over Europe (we serve: Austria, Belgium, Croatia, Denmark, Finland, Germany, Greece, Ireland, Luxembourg, Malta - Valletta, Holland, Poland, Portugal, United Kingdom, Spain , Sweden, Switzerland, Slovenia).
The product is shipped fresh a few hours from production from Andria in Puglia
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SHIPPING IN 24h THROUGHOUT ITALY
Pork meat, salt, skim MILK, wine, spicy aroma, dextrose, vegetable fiber, sucrose, pepper, chili, aroma
smoking.
SULPHUR DIOXIDE AND SULPHITES.
E301, E250, E252.
It’s not edible gut.
Store in a cool, dry place away from heat.
SHIPPING IN 24/48 HOURS ALL OVER EUROPE
SHIPPING IN 24/48 HOURS ALL OVER EUROPE
SHIPPING IN 24/48 HOURS ALL OVER EUROPE
INGREDIENTS: Pork meat, salt, pepper, garlic, antioxidant: sodium ascorbate, preservative: sodium nitrite
Allergens
DOES NOT CONTAIN GLUTEN
NUTRITIONAL VALUES per 100 g of product Energy 307kcal - 1271kJ Fat 27g of which saturated fatty acids 8.0g Carbohydrates 1.0 g Fiber 0.0g of which sugars 0.0g Protein 15 g Salt 2.2g
SHIPPING IN 24/48 HOURS ALL OVER EUROPE
SHIPPING IN 24/48 HOURS ALL OVER EUROPE
FEATURES
Lactose-free
500 gr. Tip
Aging from 24 to 36 months
Certification D.O.P.
SHIPPING IN 24/48 HOURS ALL OVER EUROPE
INGREDIENTS: Pork meat, salt, pepper, garlic, antioxidant: sodium ascorbate, preservative: sodium nitrite
Allergens
DOES NOT CONTAIN GLUTEN
NUTRITIONAL VALUES per 100 g of product Energy 307kcal - 1271kJ Fat 27g of which saturated fatty acids 8.0g Carbohydrates 1.0 g Fiber 0.0g of which sugars 0.0g Protein 15 g Salt 2.2g
