Giannelli Salsiccia Al Naturale Al Pepe
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Formats: 250 gr.
SHIPPING IN 24h THROUGHOUT ITALY
CHARACTERISTICS:
Formats: 250 gr.
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Giannelli Salsiccia Al Naturale...
SHIPPING IN 24h THROUGHOUT ITALY
CHARACTERISTICS:
Formats: 250 gr.
SHIPPING IN 24h THROUGHOUT ITALY
CHARACTERISTICS:
Formats: 250 gr.
Giannelli Salsiccia Al Naturale Al...
SHIPPING IN 24h THROUGHOUT ITALY
CHARACTERISTICS:
Formats: 250 gr.
SHIPPING IN 24h THROUGHOUT ITALY
CHARACTERISTICS:
Formats: 250 gr.
Fini Salsiccia Napoli Piccante
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Mixed mince from pork hams
To be consumed as such, sliced slightly often by hand, after removal of...
SHIPPING IN 24/48 HOURS ALL OVER EUROPE
Mixed mince from pork hams
To be consumed as such, sliced slightly often by hand, after removal of the skin.
Whole from 12 to 15 , humidity 60/80%. Once cut in refrigerator wrapped in food film
Pork, salt, allergens:lactose, natural flavors dextrose, sucrose, preservative E252, antioxidant E301
- -5%
- -5%
Fini Salsiccia Napoli Dolce
SHIPPING IN 24/48 HOURS ALL OVER EUROPE
Mixed mince from pork hams
To be consumed as such, sliced slightly often by hand, after removal...
SHIPPING IN 24/48 HOURS ALL OVER EUROPE
Mixed mince from pork hams
To be consumed as such, sliced slightly often by hand, after removal of the skin.
Whole from 12 to 15 , humidity 60/80%. Once cut in refrigerator wrapped in food film
Pork, salt, allergens:lactose, natural flavors dextrose, sucrose, preservative E252, antioxidant E301
Santoro Salame a Staffa Dolce
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Formats: 400 gr.
SHIPPING IN 24h THROUGHOUT ITALY
CHARACTERISTICS:
Formats: 400 gr.
Salame Ventricina Piccante 1,5 kg circa
Salice Salentino D.O.C. 75 cl Rivera
Salice Salentino provient principalement de Negroamaro, avec un petit pourcentage de Malvasia Nera. La vinification moderne permet d'obtenir un vin rouge-violet vif, avec des arômes intenses de fruits noirs et une bouche fraîche...
Salice Salentino D.O.C. 75 cl Rivera
Salice Salentino provient principalement de Negroamaro, avec un petit pourcentage de Malvasia Nera. La vinification moderne permet d'obtenir un vin rouge-violet vif, avec des arômes intenses de fruits noirs et une bouche fraîche caractérisée par la fin amère de la variété. Servi à 16-18 ° C, il exprime une grande polyvalence dans les combinaisons.
- On sale!
- -25%
- -25%
Santoro Capocollo di Martina Franca...
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Formats: 500 gr.
SHIPPING IN 24h THROUGHOUT ITALY
CHARACTERISTICS:
Formats: 500 gr.
