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Calamarata trafilati al bronzo Mastro Sapore 500 gr
Calamarata trafilati al bronzo Mastro Sapore 500 gr
Calamarata trafilati al bronzo Mastro Sapore 500 gr

Calamarata trafilati al bronzo Mastro Sapore 500 gr

€3.70

TYPICAL APULIAN PRODUCTS

TRADITIONAL PROCESSING

PRODUCED FROM GENUINE RAW MATERIALS.

Calamarata of 100% Apulian grains from Mastrosapore, bronze drawn.

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Calamarata del Maestro are produced using only wheat from the Puglia board characterized by high elasticity, consistency and toughness, which allows you to select the best semolina, for a good and healthy pasta.
The combination with fish-based dishes or full-bodied sauces, such as carbonara, will make you try a unique and irresistible culinary experience.

Cooking: 14 min.

Process: bronze drawing capable of absorbing any type of seasoning

Drying: 36 hours with temperatures that do not exceed 38 ° C which preserve all the nutritional values ​​of the ingredients

Denomination: durum wheat semolina pasta

Ingredients: durum wheat semolina, water

Allergens: gluten

How to store: store in a cool and dry place.

Energy: 1427 kJ / 335 kcal

Fat: 1,6g of which saturated fatty acids: 0,20g

Carbohydrates: 73g of which sugars: 1,4g

Fiber: 2.0g

Protein: 12g

Salt: 0.075g

SHIPMENTS

Ability to supply wholesale restaurants, delicatessens, pizzerias throughout Europe (we serve: Austria, Belgium, Croatia, Denmark, Finland, Germany, Greece, Ireland, Luxembourg, Malta - Valletta, Holland, Poland, Portugal, United Kingdom, Spain , Sweden, Switzerland, Slovenia).

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For info on methods, delivery times. Click here.

37 Items

Data sheet

Ingredienti
Semola di grano duro, acqua.
Prodotto a base di
Semola di grano duro.
Formato
500 gr
Regione
Puglia
Nazione
Italia

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Calamarata trafilati al...

€3.70