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Liante Castello Monaci
Liante di Castello Monaci has Apulian origins. It takes its name from the east wind that is icy in winter and hot in summer that blows strongly over the Adriatic regions. A wine with a velvety and creamy taste.
Alcoholic content: 13%
Liante from the Castello Monaci winery is a reference to the Levante wind that acts as a natural anti-mold. It is mainly produced with Negroamaro grapes and Malvasia Nera di Lecce grapes, native Apulian vines, harvested and vinified separately for their different ripening period: first Negroamaro, then Malvasia. The assembly takes place after malolactic fermentation, with the wine maturing partly in French barriques, partly in steel.
Deep ruby red color; on the nose, it has a very intense and complex aroma, with hints of marasca cherry jam, dried plum, chocolate and vanilla. In the mouth there is a vigorous, warm and harmonious flavor, with an elegant background of ripe fruit and spices, the finish is balsamic with a pleasant hint of bitter almond.
It goes very well with roasts and stewed meats. It is ideal with aged cheeses.
SHIPMENTS
Ability to supply wholesale restaurants, delicatessens, pizzerias throughout Europe (we serve: Austria, Belgium, Croatia, Denmark, Finland, Germany, Greece, Ireland, Luxembourg, Malta - Valletta, Holland, Poland, Portugal, United Kingdom, Spain , Sweden, Switzerland, Slovenia).
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Data sheet
- Formato
- Bottiglia 75 cl
- Color
- Red
- Carta Vini e Distillati
- Negramaroo
- Regione
- Puglia
- Nazione
- Italia
- Denominazione
- D.O.C.
- Zona di coltivazione
- Salice Salentino
Specific References
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