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The Golfetta di Golfera salami will be sliced when ordering and prepared in a vacuum pack in a freshness-saving package.
Pork meat, iodized salt, skimmed milk powder, dextrose, sucrose, spices, aromatic plants, antioxidants: E301, E300, preservatives: E252, E250.
Unique, original. Prepared with meats selected exclusively Italian ham, Golfetta, lean and tasty, satisfies the nutritional needs of the consumer, even the most exigent. With its captivating shape, aged in cotton cloth, it is a unique and authentic pleasure, with an inimitable taste. With a high protein content and reduced fat content (40% less than a traditional salami), the Golfetta is an ideal second course. Savor it like that, in the natural way, or seasoned with extra virgin olive oil and lemon to fully enjoy all its fragrance. Excellent as an appetizer for important recurrences, the Golfetta lends itself well in any type of situation.
Pork meat, iodised salt, skimmed MILK powder, dextrose, sucrose, spices, aromatic plants, antioxidants: E301, E300, preservatives: E252, E250.
Nutritional values per 100 g of product
Energy 215 KCal / 902 kJ
Fat 11.00 g
- of which saturated fatty acids 4.50 g
Carbohydrates 1.40 g
- of which sugars <0.50 g
Protein 27.00 g
Salt 2.90 g
NOTE: the product is sliced upon receipt of the order and suitably packaged in a vacuum so as to maintain the original aroma and freshness of the freshly cut product.
Possibility of supplying wholesale restaurants, delicatessens, pizzerias all over Europe (we serve: Austria, Belgium, Croatia, Denmark, Finland, Germany, Greece, Ireland, Luxembourg, Malta - Valletta, Holland, Poland, Portugal, United Kingdom, Spain , Sweden, Switzerland, Slovenia).
The product is shipped fresh a few hours from production from Andria in Puglia
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SHIPPING IN 24/48 HOURS ALL OVER EUROPE
Mixed mince from pork hams
To be consumed as such, sliced slightly often by hand, after removal of the skin.
Whole from 12 to 15 , humidity 60/80%. Once cut in refrigerator wrapped in food film
Pork, salt, allergens:lactose, natural flavors dextrose, sucrose, preservative E252, antioxidant E301
SHIPPING IN 24h THROUGHOUT ITALY
CHARACTERISTICS:
Formats: 400 gr.
SHIPPING IN 24h THROUGHOUT ITALY
CHARACTERISTICS:
Formats: 400 gr.
Salice Salentino provient principalement de Negroamaro, avec un petit pourcentage de Malvasia Nera. La vinification moderne permet d'obtenir un vin rouge-violet vif, avec des arômes intenses de fruits noirs et une bouche fraîche caractérisée par la fin amère de la variété. Servi à 16-18 ° C, il exprime une grande polyvalence dans les combinaisons.
SHIPPING IN 24h THROUGHOUT ITALY
CHARACTERISTICS:
Formats: 1kg
SHIPPING IN 24h THROUGHOUT ITALY
CHARACTERISTICS:
Formats: 400 gr.